Category: Sustainable Development Goals
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Redefining Global Food Systems: The Shift Towards Agroecology
The Urgent Need for Change in Food Production The current state of global food systems is alarming, contributing to one-third of worldwide greenhouse gas emissions and nearly 80% of biodiversity loss. The reliance on industrial agriculture, characterized by chemical-dependent monocultures, has led to extensive forest destruction, community displacement, water pollution, and soil degradation. Additionally, this…