Year-Round Vegetable Planting Guide: Month-by-Month Tips for Sowing and Growing

Growing your own vegetables can be a highly rewarding and cost-effective way to ensure a steady supply of fresh, organic produce. This comprehensive month-by-month guide will help you plan your vegetable planting throughout the year, ensuring you make the most of every season.

January: Planning and Early Sowing

Start Planning

January is a perfect time to start planning your vegetable garden for the year. Review seed catalogs and make a plan for your plot. The cold weather limits outdoor planting, but there are a few crops you can start indoors.

Planting Undercover

  • Onions: Sow onion seeds in a greenhouse. Growing onions from seed is more economical, especially for larger crops.
  • Potatoes: Begin chitting early potato varieties. Chitting encourages sprouting before planting, typically six weeks before they go into beds.

February: Prepare and Sow Undercover

Indoor Planting

The unpredictable weather means it’s best to start some vegetables indoors:

  • Fava Beans: Sow in pots or modular trays.
  • Tomatoes: Sow seeds in propagators or pots for greenhouse cultivation.
  • Peppers: Start in heated propagators or sunny windowsills.
  • Eggplant: Sow in individual pots; transplant outdoors after the last frost.

Outdoor Preparation

Prepare garden beds by covering them with plastic or cardboard to prevent waterlogging.

March: Outdoor Sowing Begins

Indoor and Outdoor Planting

In milder regions, you can start sowing seeds outdoors. Continue sowing tomatoes, eggplant, and peppers undercover.

  • Pumpkin: Sow under cover or directly after the frost.
  • Cucumber: Start seeds in pots for greenhouse growth.
  • Tomatoes: Sow seeds for outdoor transplanting.
  • Asparagus: Plant crowns in late March and April.

Direct Sowing

  • Beetroot: Sow in rows; thin seedlings as they grow.
  • Fava Beans: Direct sow into enriched soil.
  • Leeks: Sow in prepared seed beds or modules.
  • Onions: Plant sets from mid-March to mid-April.
  • Parsnips: Sow in prepared beds.
  • Peas: Sow in trenches for a summer harvest.
  • Potatoes: Plant chitted early potatoes.
  • Spinach: Sow directly for a summer harvest.
  • Spring Onions: Sow thinly for a continual supply.

April: Intensive Sowing Season

Indoor Planting

  • Zucchini: Start seeds in pots.
  • Sweetcorn: Sow under glass; transplant later.

Outdoor Planting

  • Broccoli: Sow directly or transplant seedlings.
  • Carrots: Sow thinly in rows.
  • Cabbage: Sow winter varieties.
  • Cauliflower: Sow outdoors for transplanting.
  • Chard: Sow for a continual harvest.
  • Potatoes: Plant second early and maincrop varieties.
  • Salads and Lettuce: Sow directly.

May: Hardening Off and Direct Sowing

Outdoor Planting

  • French Beans: Direct sow after the last frost.
  • Zucchini: Sow directly or transplant hardened plants.
  • Pumpkin: Direct sow in late May.

June: Successive Sowing

Direct Sowing

  • Fennel: Sow seeds directly in fertile soil.
  • Brassicas: Sow kale, cabbage, broccoli, and Brussels sprouts for winter harvesting.

July: Last Chance for Some Crops

Outdoor Planting

  • French Beans: Final sowing for the season.
  • Chard: Sow for autumn harvest.
  • Spring Cabbage: Sow for spring harvest.
  • Pak Choi: Sow for a quick harvest.

August: Winter Crop Planting

Outdoor Planting

  • Spinach: Sow a second crop for autumn.
  • Kohlrabi: Sow for a late autumn harvest.
  • Winter Salads: Sow hardy varieties for winter.

September and October: Preparing for Winter

Planting

  • Garlic: Plant sets for next year’s harvest.
  • Fava Beans: Sow for an early spring crop.

November: Limited Planting

Harvesting

Continue harvesting root vegetables and hardy salad leaves.

Planting

  • Asparagus: Plant crowns for an early start.

December: Planning and Soil Preparation

Winter Salad

  • Winter Salad: Sow mustard greens, mizuna, and lamb’s lettuce in cold frames or unheated greenhouses.

Final Planting

  • Garlic: Last chance to plant fall garlic varieties.

Conclusion: Year-Round Vegetable Planting

Vegetable planting is a year-round activity with different crops suited to different months. Use this guide to plan your planting schedule, ensuring a continuous supply of fresh produce. Whether you have a large garden or just a few containers, following this month-by-month guide will help you achieve a successful and rewarding vegetable garden.